Dapaah Chocolates are handcrafted from bean to bar in micro batches, using only the finest organic cocoa from Ghana, and the most premium ingredients from across Africa.

Founded on a family legacy to disrupt the chocolate industry’s status quo, Dapaah aims to build a sustainable, solar-powered chocolate factory on their family estate to add value to their rich raw materials while creating greater job opportunities for the local cocoa farming community.

Dapaah chocolates are completely dairy-free and are made with coconut milk, thus being suitable for vegans and lactose intolerants alike.